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Una Group. Growing number of directly managed restaurants

By Monday, 17 October 2022 09:42

The number of restaurants managed directly by the Una Group in its hotels is growing, with 36 restaurants that are also open to non-residential guests.  

New restaurants in Bologna and Milan

The latest Una Cucina additions are in Bologna: the Portico by Una Cucina in the Unahotels Bologna Centro, the Bolognese by Una Cucina in the Unahotels Bologna Fiera, and the Fuori Porta by Una Cucina in the Unahotels San Vitale Bologna. These join two other recent additions in the Milan area: the Hall by Una Cucina in the Unahotels Century Milano and the Corte Bistrot by Una Cucina in the Unahotels The One Milano.

“We are Italy’s largest hotel chain”

"The addition of five new restaurants to our Una Cucina collection is an important milestone. In 2021 we began to carve an increasingly important space in the restaurant business, - says Fabrizio Gaggio, general manager of the Una group.  - We are very proud to be among the leading restaurant chains in Italy and the largest Italian hotel chain (by number of hotels, Ed.). The Una Cucina restaurant concept is based on regional inspiration, qualityand authentic food and wine experiences.” 

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