The Terrace - a unicum in the Italian airport panorama – is an extension of the Eataly point of sale which has been operating from May 2022 in Terminal 1.
A new Eataly eatery and cocktail bar
In the Terminal 1 area dedicated to direct flights in Italy and to Schengen destinations, with its excellent Italian style cocktails, the new Eataly Terrace is the ideal place for a relaxing aperitif before departing ,and is a further F&B outlet in the area that already has twenty bars and restaurants.
“Our Food & Beverage offer is increasingly exclusive”
"Our Food & Beverage offer is increasingly exclusive, engaging and complete. With this new suggestive and unique location, we consolidate and further evolve the commercial offer of our prize-winning airport, guaranteeing passengers a quality travel experience," said Marilena Blasi, CCO Aeroporti di Roma.
Quality catering in the new food and wine stopover
"The opening of the new Eataly Terrace is in line with our development strategy in the airport reinforced by our new identity as part of Avolta," said Luca D'Alba, general manager Italy F&B Avolta. "This consolidates our partnership with Eataly; we share a strong inclination towards innovation and the continuous development of a diversified and high-level offer. Our thanks go to Aeroporti di Roma, with whom we strengthen our presence at Fiumicino by interfacing with a high number of international passengers, offering a catering service dedicated to those who wish to enjoy a quality food and wine stopover." It is possible to book a table for the Eataly Terrace with Book a Table on adr.it.
Italy’s first Costa Coffee in Rome’s Terminal 3
With this latest inauguration, the collaboration between Aeroporti di Roma and Autogrill is further strengthened: last April the first Costa Coffee British coffee chain, founded in 1971 by the Italian brothers Bruno and Sergio Costa, opened in Italy, in Rome Fiumicino’s Terminal 3 departures satellite.
