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Mangia’s and Nomad team up at the Santa Teresa Gallura Oasi Nomad Beach House

By Monday, 08 June 2026 14:49
Dario De Lisi and Marcello Mangia Dario De Lisi and Marcello Mangia

Mangia’s and Nomad team up at the Santa Teresa Gallura Oasi Nomad Beach House which opened on 28 May. 

A 5-star collaboration

Mangia thus continues its commitment to enhancing its destinations wirh this partnership with Nomad, the Oasi Nomad Beach House which is in Mangia’s Santa Teresa Sardinia, Curio Collection by Hilton, in Santa Teresa Gallura. The beach club will enhance the offering of the 5-star resort overlooking the northern coast of Sardinia. “We are building an Italian hospitality company in the premium 5-star sector and the result is the collaboration with Nomad for Mangia’s Santa Teresa Sardinia,” says Marcello Mangia, CEO of Mangia’s. 

A joint venture with the Blackstone Group

“We offer a level of quality that works in the market, combined with our approach to hospitality, complemented by the Nomad group’s savoir-faire, which brings the Italian lifestyle into this model Thanks to Nomad’s role we will allows high-end clients and international tourists to enjoy entertainment with the right balance. As in the Santa Reparata Bay Beach Club, where the Blackstone Group, with whom we are in a joint venture, is investing heavily to create a major cluster of 5-star and 5-star luxury properties.”

"Luxury is...about the quality of time"

The seaside experience will combine contemporary hospitality, design, cuisine, music and the Mediterranean lifestyle. Nomad is a wide-ranging and evolving project where luxury is not about ostentation but about the quality of time. Thanks to the collaboration with Mangia’s, Nomad will bring the concept of Metropolitan Utopia to Sardinia, where time will be central.

Catering, fine dining and hospitality

“Our project stems from a desire to evolve the world of entertainment in Italy along the lines of international experiences,” adds Dario De Lisi, CSO of Nomad who said the idea is to build assets to satisfy national and international markets with lifestyle products like catering, fine dining and hospitality, as well as a club section. "Over two years we realized that we could achieve more by combining our expertise and shared objectives. With the Mangia’s group, we got the idea of how the Nomad model could become a world, an ecosystem of offerings and fro this the opportunity to develop a venue in Sardinia emerged.”

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